Daniela Correia

Faculdade de Ciências da Universidade do Porto

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2023

Assessing the environmental impact of diet-Influence of using different databases of foods' environmental footprints

Journal of Cleaner Production | 2023 | article

C Carvalho

C Lopes

D Torres

SA Costa

2023

Childhood social adversity and clustering of health risk behaviours during early adolescence in a population-based birth cohort

Public Health | 2023 | article

A Abrahamyan

A Oliveira

S Fraga

S Soares

2023

Erratum

Acta Portuguesa de Nutrição | 2023 | article

AM Gomes

AP Martins

C Carvalho

C Lopes

D Torres

2023

Macronutrient intake during infancy and neurodevelopment in preschool children from the EDEN mother-child cohort

European Journal of Clinical Nutrition | 2023 | article

AR Marinho

B de Lauzon Guillain

B Heude

C Lopes

JY Bernard

2023

Meat or meatless meals at lunch and dinner - exploring the associated factors and transition between meals

International Journal of Food Sciences and Nutrition | 2023 | article

C Carvalho

C Lopes

D Torres

M Severo

2023

Methodological approaches for the assessment of bisphenol a exposure

Food Research International | 2023 | article

C Carvalho

C Lopes

D Torres

M Severo

S Casal

S Cunha

S Vilela

SA Costa

V Magalhaes

2023

Sleep and cardiometabolic comorbidities in the obstructive sleep apnoea-COPD overlap syndrome: data from the European Sleep Apnoea Database

Erj Open Research | 2023 | article

C Lombardi

J Hedner

J Verbraecken

JL Pepin

L Grote

M Drummond

M van Zeller

MR Bonsignore

OK Basoglu

P Sliwinski

P Steiropoulos

SE Schiza

WT McNicholas

2022

Dietary exposure to artificial sweeteners and associated factors in the Portuguese population

Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment | 2022 | article

C Carvalho

C Lopes

D Torres

E Ramos

M Severo

S Casal

V Magalhaes

2022

Interaction effects of socio-economic position in the association between eating location and diet quality in Portuguese children and adolescents: results from the National Food, Nutrition and Physical Activity Survey 2015-2016

British Journal of Nutrition | 2022 | article

CMM Lopes

DPM Torres

P Pimenta

S Vilela

SSP Rodrigues

2022

Quantitative risk-benefit assessment of Portuguese fish and other seafood species consumption scenarios

British Journal of Nutrition | 2022 | article

C Afonso

C Carvalho

C Lopes

D Torres

HM Lourenco

L Oliveira

M Borges

M Severo

MG Dias

NM Bandarra

P Carmona

P Nabais

S Goncalves

S Monteiro

2022

Risk characterization of dietary acrylamide exposure and associated factors in the Portuguese population

Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment | 2022 | article

C Carvalho

C Lopes

D Torres

M Severo

S Vilela

SA Costa

2021

Associated factors to the consumption of ultra-processed foods and its relation with dietary sources in Portugal

Journal of Nutritional Science | 2021 | article

C Lopes

D Torres

F Rauber

M Severo

R Levy

RC De Miranda

S Rodrigues

V Magalhaes

2021

Consumption of packaged foods by the Portuguese population: type of materials and its associated factors

British Food Journal | 2021 | article

C Lopes

D Torres

M Severo

S Vilela

SA Costa

2021

Risk-Benefit Assessment of Cereal-Based Foods Consumed by Portuguese Children Aged 6 to 36 Months-A Case Study under the RiskBenefit4EU Project

Nutrients | 2021 | article

C Carvalho

C Lopes

C Martins

D Torres

G Boue

JM Membre

LS Jakobsen

P Alvito

P Carmona

P Fernandes

P Nabais

R Assuncao

R Brazao

S Monteiro

SM Pires

ST Thomsen

2021

Socio-economic, demographic, and behavioural determinants of women's empowerment in Mozambique

Plos One | 2021 | article

D Constant

J Harries

NB Osman

S Fraga

SC Lopes

2020

Food Consumption Data as a Tool to Estimate Exposure to Mycoestrogens

Toxins | 2020 | article

A Goios

A Vidal

C Lopes

C Martins

C Nunes

D Torres

M De Boevre

P Alvito

R Assuncao

S De Saeger

2020

Food insecurity and social determinants of health among immigrants and natives in Portugal

Food Security | 2020 | article

A Oliveira

C Lopes

D Torres

M Severo

S Guiomar

V Alarcao

2020

The role of socio-economic factors in food consumption of Portuguese children and adolescents: results from the National Food, Nutrition and Physical Activity Survey 2015-2016

British Journal of Nutrition | 2020 | article

C Lopes

I Muresan

M Severo

S Vilela

2020

Total, added and free sugar intakes, dietary sources and determinants of consumption in Portugal: the National Food, Nutrition and Physical Activity Survey (IAN-AF 2015-2016)

Public Health Nutrition | 2020 | article

A Oliveira

AR Marinho

C Lopes

D Torres

E Ramos

L Lobato

M Severo

S Vilela

2019

Eating frequency and weight status in Portuguese children aged 3-9 years: results from the cross-sectional National Food, Nutrition and Physical Activity Survey 2015-2016

Public Health Nutrition | 2019 | article

A Oliveira

C Lopes

D Torres

M Severo

S Vilela

2019

RiskBenefit4EU – Partnering to strengthen Risk‐Benefit Assessment within the EU using a holistic approach

EFSA Supporting Publications | 2019 | article

C Carvalho

C Lopes

C Martins

D Torres

G Boué

J Membré

LS Jakobsen

P Alvito

P Carmona

P Fernandes

P Nabais

R Assunção

R Brazão

S Monteiro

SM Pires

ST Thomsen

2018

Prevalence of general and abdominal obesity in Portugal: comprehensive results from the National Food, nutrition and physical activity survey 2015-2016

Bmc Public Health | 2018 | article

A Oliveira

C Lopes

D Torres

E Ramos

J Araújo

J Mota

L Oliveira

LF Andersen

M Severo

P Nicola

P Teixeira

S Guiomar

S Rodrigues

S Soares

S Vilela

V Alarcão

2017

Comprehensive Intake Assessment of Trans Fatty Acids Among the Portuguese Population - Results From the National Food, Nutrition and Physical Activity Survey 2015-2016

Annals of Nutrition and Metabolism | 2017 | misc

A Oliveira

C Lopes

D Torres

L Lobato

M Severo

S Casal

2017

Nutritional intake and contribution of foods to nutrient inadequacy - the Portuguese Dietary Survey

European Journal of Public Health | 2017 | misc

A Oliveira

C Lopes

D Torres

L Lobato

L Oliveira

M Severo

S Guiomar

V Alarcao